Pomegranate Jalapeno Shrub

Shrubs are a party just waiting to happen.  This sweet-and-sour syrup can be mixed with water or soda water and served as a refreshing drink, or used in salad dressings. This is one of my favorite shrubs that we make!  Try and taste the subtle flavors of orange, bay and corriander.  ENJOY!!  USE: 2 tablespoons per 8 oz of water or soda water or a splash in champagne!  Shrubs are an old fashioned way of preserving fruit juice with vinegar and we spice it up with a good California sense of fresh flavors! 

Ingredients:

pomegranate,* apple cider vinegar,* organic cane sugar,* jalapeño, orange peel,* spices*

* certified organic