February 8 - Sourdough bread baking, pacific grove 5-8pm (SOLD OUT!!!)
You have been asking for this workshop for a long time and we are finally going to give it to you! Here at Happy Girl Kitchen we bake all of our sourdough bread in house and people love the flavor and texture. In this workshop we will give you the technique of our 24 hour ferment for our sourdough and our technique for handling and shaping the dough to give a nice firm crust. You will go home with some of your own sourdough starter and a recipe of how to feed it and keep it healthy. We will discuss the science behind the fermentation process and using different flours.
You will have a hands on experience of kneading the dough and then shaping it into loaves. Please bring a loaf pan for bread or a 6 quart enameled iron pot for taking your dough home to bake the next day. We will also bake off some loaves that will be prepared from the day before so that you can see that process as well and take home that loaf of bread too. This is going to be a great workshop
The workshop will take place at happy girl kitchen co 173 Central ave, Pacific Grove. 5-8pm. We will prepare food together and then sit down and have a full dinner and dessert!