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learn how to preserve food! 

happy girl kitchen co. has a full schedule of workshops offered at our store, cafe & kitchen location on Cannery Row in Pacific Grove.  Co owners Todd and Jordan have been teaching workshops since 2007 and have taught to over 5,000 people how to preserve their own food.  Our main goal is to encourage you to actually take these skills and do it in your own home kitchen.  We have run our own food preservation business for 15 years and are happy to share the secrets we have learned.
Do you want to enjoy local foods like tomatoes and cherries year round? Do you have an interest in food traditions and preservation and want to learn more? Are you interested in canning, but have a fear of not doing it safely?  Whatever your motivation, Happy Girl Kitchen Co. is offering a variety of workshops on preserving the local harvest in simple and delicious ways. 


2017 Workshops and Events 



March 6 - Marmalades = flavor construction.  Pacific Grove 5-8pm $95

March 26 - Cheese.  Pacific Grove 10-1pm $95


April 12 - Syrups, Spritzers and Shrubs.  Pacific Grove 5-8pm $95

April 21 - Indian Cooking.  Pacific Grove 5-8pm $95

April 22 - Fermentation workshop.  Pacific Grove 10-1pm $95


May 13th - Pickles 3 different ways.  Pacific Grove 10-1pm $95

May 24 - Jams with Spring Berries.  Pacific Grove 5-8pm $95


June 2 - Lasagna and Cheese.  Pacific Grove 5-8pm $95

June 5-9 - Culinary Camp! ages 8-15.  Pacific Grove 9-3pm $395 (2 SPOTS LEFT!!!)

June 12-16 - Culinary Camp! ages 8-15.  Pacific Grove 9-3pm $395

June 24 - Apricots and Stone fruits - Jams.  Pacific Grove 10-1pm $95


July 17-July 21 - Graduate Culinary Camp! Pacific Grove $395 (3 Spaces LEFT!!!)



Class Cancellation Policy

  • 2 weeks or more before class - credit toward future class.  Also subject to 10% processing fee.
  • 7 days before class - $50 cancellation fee - remaining balance credit toward future class.
  • 6 days or less before class - no credits.
  • No refunds.
Contact to join the wait list for sold out workshops.
Please call us at (831) 373-4475 with any questions.