We have been nominated for 3 categories for the best of in Monterey county and we only have until TOMORROW FEBRUARY 23RD to vote!!! Please vote HERE AND NOW!!!! Make sure to vote us for
1. Best vegetarian restaurant 
2. Best pickle
3. Best kitchen shop/Gourmet shop
The Workshop schedule is booked through July. There is even a workshop tomorrow night on working with citrus in 4 different ways including Morrocan lemons, candied citrus peels, spritzers and shrubs! Please join us if you have the time. We would love to have you!
We also booked the summer camps for kids and included a special week for graduate campers who have come to our summer camps before and are ready for the next level.
We have also included a new Indian cooking class in April. I have just returned from a trip to India and am inspired to share with you some key secrets to Indian cooking. I will write more about that trip in next weeks blog. 
Check out the schedule here:
2017 Workshops and Events
FEBRUARY
February 23 - Citrus 4 different ways, Pacific Grove 5-8pm $95
MARCH
March 6 - Marmalades = flavor construction. Pacific Grove 5-8pm $95
March 25 - Cheese. Pacific Grove 10-1pm $95
APRIL
April 12 - Syrups, Spritzers and Shrubs. Pacific Grove 5-8pm $95
April 21 - Indian Cooking. Pacific Grove 5-8pm $95
April 22 - Fermentation workshop. Pacific Grove 10-1pm $95
MAY
May 13th - Pickles 3 different ways. Pacific Grove 10-1pm $95
May 24 - Jams with Spring Berries. Pacific Grove 5-8pm $95
JUNE
June 2 - Lasagna and Cheese. Pacific Grove 5-8pm $95
June 5-9 - Culinary Camp! ages 8-15. Pacific Grove 9-3pm $395
June 12-16 - Culinary Camp! ages 8-15. Pacific Grove 9-3pm $395
June 24 - Apricots and Stone fruits - Jams. Pacific Grove 10-1pm $95
JULY
July 17-July 21 - Graduate Culinary Camp! Pacific Grove $395